Experience the unique flavors and hospitality of the shores of Lebanon and the mountains of Syria.
Our menu is filled with a variety of dishes that reflect the diverse ingredients of the region.
From classic mezze platters to succulent kebabs and hearty stews, every dish is carefully crafted to bring you the authentic taste of the Middle-East.
HAYAT is a culinary and lifestyle harbor that captures the essence of the details found on the shores of Lebanon and the mountains of Syria, inspiring a sensory-rich experience.
HAYAT presents a distinctive experience that enlivens the senses with sophisticated flavors, evocative ethnic melodies, and an incomparable atmosphere, all inspired by the unforced beauty of Lebanon and Syria.
Chef Joseph Awad brings to the table years of culinary brilliance and a passion that shines through every dish he creates. With a remarkable journey that has taken him from the acclaimed kitchens of SHAY, Pied de Cochon, Damas restaurant, all the way to prestigious establishments like Momofuku in Toronto and Massimo Bottura in Italy, Chef Awad has mastered the art of crafting unforgettable culinary experiences.
Anticipate an unforgettable dining experience filled with moments of pure delight, as you embrace the warmth of Lebanese hospitality and immerse yourself in a world of exquisite flavors and culinary artistry.
A one of a kind unforgettable experience!
Made to be shared with your closest friends and family; our mezzes are crafted with the freshest ingredient and will take your taste buds on the ultimate culinary trip.
A modern take on a long tradition!
Featuring an array of authentic dishes mixed with a modern twist, our brunch will be the perfect way to start your day. Available on weekends
Treat yourself to the finest concotions!
Whether you are celebrating a great weekend, or sharing with your colleagues for a 5à7; our cocktails will awaken your senses and tantalize your tastebuds.
Discover the taste of the Levant with our hummus, baba ghanoush, and many other reinvented classics, all served with warm pita bread.
A refreshing blend of crisp greens, juicy tomatoes, zesty onions, and tangy sumac, all topped off with a savory dressing that will tease your taste buds.
Made with fresh vine-ripened tomatoes, fragrant basil, and drizzled with a tantalizing balsamic glaze. Our balsamic bruschetta is the ideal appetizer to start your meal in style.
Our fluffy pancakes are stuffed with delicious homemade ashta and served with a drizzle of honey and syrup. This scrumptious dish is a perfect way to start your day.
Located in the heart of the Old-Port, HAYAT is a transportive venue bringing an elevated dining experience and pleasure together with a magical and vibrant atmosphere, seamlessly merging into one unique experience.
Located in the heart of the Old-Port, HAYAT is a transportive venue bringing an elevated dining experience and pleasure together with a magical and vibrant atmosphere, seamlessly merging into one unique experience.
